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	<title>parisincognito.com &#187; 75009</title>
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		<title>LA PETITE SIRENE DE COPENHAGUE</title>
		<link>http://parisincognito.com/paris-restaurants/la-petite-sirene-de-copenhague/</link>
		<comments>http://parisincognito.com/paris-restaurants/la-petite-sirene-de-copenhague/#comments</comments>
		<pubDate>Mon, 06 Dec 2010 13:27:08 +0000</pubDate>
		<dc:creator>tom</dc:creator>
				<category><![CDATA[EAT]]></category>
		<category><![CDATA[75009]]></category>
		<category><![CDATA[Romantic]]></category>

		<guid isPermaLink="false">http://parisincognito.com/?p=1693</guid>
		<description><![CDATA[This restaurant is great not simply because of its Nordic angle. The atmosphere is chic yet casual. The chef and staff are welcoming and accommodating and the food is fresh, refined, full of flavor and well realised. There is a 3 course menu updated every night as well as &#8216;choices a la carte.&#8217; There is, [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://parisincognito.com/wp-content/uploads/2010/12/petite-sirene.jpg"><img class="alignnone size-medium wp-image-1700" title="petite sirene" src="http://parisincognito.com/wp-content/uploads/2010/12/petite-sirene-200x150.jpg" alt="" width="200" height="150" /></a></p>
<p>This restaurant is great not simply because of its Nordic angle. The atmosphere is chic yet casual. The chef and staff are welcoming and accommodating and the food is fresh, refined, full of flavor and well realised.  There is a 3 course menu updated every night as well as &#8216;choices a la carte.&#8217; There is, of course, a focus on seafood and fish, although the meat dishes were perfectly executed as well. The ten euro house aperitif was nothing exciting so skip it and go directly for the wine, the aquavit and the herrings. This is a great little restaurant to go in small company of friends or a romantic evening and dress up.</p>
<p><strong>Practical Information</strong></p>
<p><strong>Telephone:</strong> <a href="tel: +33 (0) 1 45 26 66 66">+33 (0) 1 45 26 66 66</a></p>
<p><strong>Address:</strong>47, Rue Notre Dame de Lorette , 75009<br />
<strong>Metro:</strong>St Georges<br />
<strong>Opening hours: </strong>Tue-Fri for lunch; Tue-Sat for dinner<br />
<strong>Average price:</strong> 29 euros for lunch menu; 34 euros for dinner menu</p>
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	<georss:point>48.8796577 2.3358991</georss:point>	</item>
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		<title>MOMOKA</title>
		<link>http://parisincognito.com/paris-restaurants/momoka/</link>
		<comments>http://parisincognito.com/paris-restaurants/momoka/#comments</comments>
		<pubDate>Sun, 17 Jan 2010 12:46:10 +0000</pubDate>
		<dc:creator>tom</dc:creator>
				<category><![CDATA[EAT]]></category>
		<category><![CDATA[75009]]></category>
		<category><![CDATA[Japanese]]></category>

		<guid isPermaLink="false">http://parisincognito.com/?p=1645</guid>
		<description><![CDATA[Momoka is a tiny japanese restaurant ran by the very talented and dedicated Masayo and her several young assistants. Reservations are an absolute must and so is a big appetite ! This is because once you are seated in what might as well be her kitchen you will be presented with three menu options:  big, [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://parisincognito.com/wp-content/uploads/2010/01/momoka.jpg"><img class="alignnone size-medium wp-image-1648" title="momoka" src="http://parisincognito.com/wp-content/uploads/2010/01/momoka-200x150.jpg" alt="" width="200" height="150" /></a></p>
<p>Momoka is a tiny japanese restaurant ran by the very talented and dedicated Masayo and her several young assistants. Reservations are an absolute must and so is a big appetite ! This is because once you are seated in what might as well be her kitchen you will be presented with three menu options:  big, huge, and enormous! Depending on your choice, you will then  be offered a succession of salads, sashimis, stews and grilled meat and fish wonders, all distinctly of home-made flavor. It will be hard to pace yourself, so if at the end you do not have any room, even if you tried, for the airy green tea tiramisu, ask her to take it to go &#8211; it is absolutely to die for!</p>
<p><span style="color: #888888;"><strong>Practical Information</strong></span></p>
<p><span style="color: #888888;"><strong>Telephone:</strong></span> <a href="tel: 00 33 1 40 16 19 09?">00 33 (0)1 40 16 19 09</a><br />
<strong><span style="color: #888888;">Address: <span style="font-weight: normal;"><span style="color: #000000;">5, Rue Jean-Baptiste Pigalle ( to move on the same street in 2010 )</span></span></span></strong><br />
<strong><span style="color: #888888;">Metro:</span></strong> Trinité &#8211; d&#8217;Estienne d&#8217;Orves, St Georges<br />
<strong><span style="color: #888888;">Opening hours</span></strong><span style="color: #888888;"><strong>:</strong></span> lunch Tuesday-Friday; dinner Tuesday-Saturday<br />
<strong><span style="color: #888888;">Average price: </span></strong>dinner menu: 39, 49 or 69 euros per person; lunch: 28 euros per person<br />
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<p>photo by http://kermoal.typepad.fr/dailyneuvieme/</p>
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	<georss:point>48.8781509 2.3321505</georss:point>	</item>
		<item>
		<title>CHARTIER</title>
		<link>http://parisincognito.com/paris-restaurants/chartier/</link>
		<comments>http://parisincognito.com/paris-restaurants/chartier/#comments</comments>
		<pubDate>Sun, 26 Apr 2009 21:20:02 +0000</pubDate>
		<dc:creator>tom</dc:creator>
				<category><![CDATA[EAT]]></category>
		<category><![CDATA[75009]]></category>
		<category><![CDATA[Budget]]></category>
		<category><![CDATA[French Cuisine]]></category>
		<category><![CDATA[Gd Boulevards]]></category>

		<guid isPermaLink="false">http://parisincognito.com/?p=734</guid>
		<description><![CDATA[Ok, it is not the most incognito of places but for the simple &#8220;quality vs price&#8221; ratio and the authentic &#8220;turn of the 19th century&#8221; atmosphere, this brasserie cannot be overlooked. At Chartier one will find strangers &#8211; tourists and locals alike &#8211; seated at the same table, refined waiters excelling in arithmetics, and simple [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://parisincognito.com/wp-content/uploads/2009/04/img_18861.jpg"><img class="alignnone size-medium wp-image-736" title="img_18861" src="http://parisincognito.com/wp-content/uploads/2009/04/img_18861-200x150.jpg" alt="img_18861" width="200" height="150" /></a> <a href="http://parisincognito.com/wp-content/uploads/2009/04/img_18751.jpg"><img class="alignnone size-medium wp-image-738" title="img_18751" src="http://parisincognito.com/wp-content/uploads/2009/04/img_18751-150x200.jpg" alt="img_18751" width="150" height="200" /></a></p>
<p>Ok, it is not the most incognito of places but for the simple &#8220;quality vs price&#8221; ratio and the authentic &#8220;turn of the 19th century&#8221; atmosphere, this brasserie cannot be overlooked. At Chartier one will find strangers &#8211; tourists and locals alike &#8211; seated at the same table, refined waiters excelling in arithmetics, and simple fresh (best of all) cheap classic french dishes. What other national monument serves a salad for 2.20 euros or steak and fries for 12 euros? Try to come before 20h to avoid the wait and dont enter with a migraine, the noise can be overwhelming.</p>
<p><strong><span style="color: #888888;">Practical Information</span></strong></p>
<p><strong><span style="color: #888888;">Tel:</span></strong> <a href="tel: 00 33 1 47 70 86 29">00 33 (0)1 47 70 86 29</a><br />
<strong><span style="color: #888888;">Address: </span></strong>7, rue Du Faubourg Montmartre, 75009<br />
<strong><span style="color: #888888;">Metro: </span></strong>Grands Boulevards<br />
<strong><span style="color: #888888;">Opening Hours</span></strong>: 11h30 &#8211; 15h &amp; 18h &#8211; 23h 7/7<br />
<strong><span style="color: #888888;">Average Price:</span></strong> starters 3 euros; main courses 12 euros</p>
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	<georss:point>48.8718834 2.3431573</georss:point>	</item>
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