FRENCHIE
Who can open a small restaurant on a nearly forgotten street with a few simple menu items, charge below average prices and make every single customer walk out of the door satisfied? Gregory Marchand can. After a long time abroad, working with the likes of Jamie Oliver, he came back to Paris and set...
LE CAMBODGE
This is a small family restaurant that has been the secret neighborhood eatery for more than 10 years. There are no reservations so either you put your name on the list and go have a cocktail at Prune de Nuit just near by (don’t worry, they WILL call you once the tables free up) or order a deliciously...
THU THU
Thu Thu is the name of the woman who originally opened this small family restaurant serving flavorful vietnamese dishes. Since her retirement it has been taken over by another family and Thu Thu is now one of the guests. Her legacy remains and consists of classic dishes like bo bun, rolls or laquered...
