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	<title>parisincognito.com &#187; Vietnamese</title>
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	<link>http://parisincognito.com</link>
	<description>The Insider's guide to Paris</description>
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		<title>LA PALANQUIN</title>
		<link>http://parisincognito.com/paris-restaurants/la-palanquin/</link>
		<comments>http://parisincognito.com/paris-restaurants/la-palanquin/#comments</comments>
		<pubDate>Tue, 19 May 2009 05:47:50 +0000</pubDate>
		<dc:creator>tom</dc:creator>
				<category><![CDATA[EAT]]></category>
		<category><![CDATA[75006]]></category>
		<category><![CDATA[St Germain]]></category>
		<category><![CDATA[Vietnamese]]></category>

		<guid isPermaLink="false">http://parisincognito.com/?p=1023</guid>
		<description><![CDATA[For a quiet private family dinner. Presentation Described by many of the regulars as one of the best Vietnamese restaurants in Paris, this small upscale place is where one can taste fresh traditional dishes on beautiful china, starch white tablecloths served by mature professional waitstaff &#38; supervised by Marie who runs the place. This place [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://parisincognito.com/wp-content/uploads/2009/05/IMG_5556.jpg"><img class="alignnone size-medium wp-image-1167" title="IMG_5556" src="http://parisincognito.com/wp-content/uploads/2009/05/IMG_5556-200x150.jpg" alt="IMG_5556" width="200" height="150" /></a></p>
<p><strong><span style="color: #000000;"><em>For a quiet private family dinner.</em></span></strong></p>
<p><strong><span style="color: #888888;">Presentation</span></strong></p>
<p>Described by many of the regulars as one of the best Vietnamese restaurants in Paris, this small upscale place is where one can taste fresh traditional dishes on beautiful china, starch white tablecloths served by mature professional waitstaff &amp; supervised by Marie who runs the place. This place is not trendy, the customer age bracket is older than younger and that is just as well.</p>
<p><strong><span style="color: #888888;">Practical Information</span></strong></p>
<p><strong><span style="color: #888888;">Tel:</span></strong> <a href="tel: 00 33 1 43 29 77 66">00 33 (0) </a><span class="value"><a href="tel: 00 33 1 43 29 77 66">1 43 29 77 66</a></span><br />
<span style="color: #888888;"><strong>A</strong><strong>ddress: </strong></span>12, rue Princesse, 75006<br />
<span style="color: #888888;"><strong>M</strong><strong>etro:</strong></span> Saint-Germain-des-Prés<br />
<span style="color: #888888;"><strong>R</strong><strong>estaurant hours:</strong></span> Lunch &amp; Dinner; Closed Sunday<br />
<span style="color: #888888;"><strong>Average price:</strong></span> 1 starter + 1 main course + 1 glass of wine =30 euros</p>
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		<title>THU THU</title>
		<link>http://parisincognito.com/paris-restaurants/thu-thu/</link>
		<comments>http://parisincognito.com/paris-restaurants/thu-thu/#comments</comments>
		<pubDate>Sun, 15 Mar 2009 19:43:10 +0000</pubDate>
		<dc:creator>tom</dc:creator>
				<category><![CDATA[EAT]]></category>
		<category><![CDATA[75018]]></category>
		<category><![CDATA[Cheap Eats]]></category>
		<category><![CDATA[Montmartre]]></category>
		<category><![CDATA[Vietnamese]]></category>

		<guid isPermaLink="false">http://parisincognito.com/?p=476</guid>
		<description><![CDATA[Thu Thu is the name of the woman who originally opened this small family restaurant serving flavorful vietnamese dishes. Since her retirement it has been taken over by another family  and Thu Thu is now one of the guests. Her legacy remains and consists of classic dishes like bo bun, rolls or laquered duck made [...]]]></description>
			<content:encoded><![CDATA[<p><img class="alignnone size-medium wp-image-499" title="130320091639" src="http://parisincognito.com/wp-content/uploads/2009/03/130320091639-200x150.jpg" alt="130320091639" width="200" height="150" /> <img class="alignnone size-medium wp-image-497" title="130320091640" src="http://parisincognito.com/wp-content/uploads/2009/03/130320091640-200x150.jpg" alt="130320091640" width="200" height="150" /></p>
<p>Thu Thu is the name of the woman who originally opened this small family restaurant serving flavorful vietnamese dishes. Since her retirement it has been taken over by another family  and Thu Thu is now one of the guests. Her legacy remains and consists of classic dishes like bo bun, rolls or laquered duck made with fresh spices like mint and lemongrass. The ambience is simple and the restaurant itself is small so better call in advance and reserve. The service is pleasant and efficient. For about 20 euros one can have a starter, main course and a drink a la carte.</p>
<p><strong><span style="color: #888888;">Practical Information</span></strong></p>
<p><strong><span style="color: #888888;">Tel: </span></strong><a href="tel: 00 33 1 42 54 70 30">00 33 (0)1 42 54 70 30</a><br />
<strong><span style="color: #888888;">Address:</span></strong> 51 Bis, Rue Hermel, 75018<br />
<strong><span style="color: #888888;">M:</span></strong> Jules Joffrin<br />
<strong><span style="color: #888888;">Opening Hours:</span></strong><strong> <span style="color: #000000;"><span style="font-weight: normal;">Lunch: Tuesday-Saturday; Dinner: Tuesday &#8211; Sunday</span></span></strong><br />
<strong><span style="color: #888888;">Average Price:</span></strong><strong> </strong><span style="color: #000000;">menu 10 euros</span></p>
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		<item>
		<title>PARIS-HANOI</title>
		<link>http://parisincognito.com/paris-restaurants/paris-hanoi/</link>
		<comments>http://parisincognito.com/paris-restaurants/paris-hanoi/#comments</comments>
		<pubDate>Mon, 22 Dec 2008 22:42:37 +0000</pubDate>
		<dc:creator>tom</dc:creator>
				<category><![CDATA[EAT]]></category>
		<category><![CDATA[75011]]></category>
		<category><![CDATA[Bastille]]></category>
		<category><![CDATA[Vietnamese]]></category>

		<guid isPermaLink="false">http://parisincognito.com/?p=81</guid>
		<description><![CDATA[Paris Hanoi is one of Paris staples for vietnamese cuisine. Lines form as soon as the doors open because this tiny family restaurant does not take reservations but does offer fairly fast service. Atmosphere inside is relaxed, familial and extremely cosy. The smells from the kitchen take over and suddenly one wants to order everything [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://parisincognito.com/wp-content/uploads/2008/12/IMG_0275.JPG"><img class="alignnone size-medium wp-image-1466" title="IMG_0275" src="http://parisincognito.com/wp-content/uploads/2008/12/IMG_0275-200x150.jpg" alt="IMG_0275" width="200" height="150" /></a></p>
<p>Paris Hanoi is one of Paris staples for vietnamese cuisine. Lines form as soon as the doors open because this tiny family restaurant does not take reservations but does offer fairly fast service. Atmosphere inside is relaxed, familial and extremely cosy. The smells from the kitchen take over and suddenly one wants to order everything on the menu. When in doubt, start with spring rolls and then take the beef bobun &#8211; the magic mix of fresh veggies, marinated meat, and noodles will not disappoint.</p>
<p><strong><span style="color: #888888;">Practical Information</span></strong></p>
<p><span style="color: #888888;"><strong>Tel</strong>:</span> <a href="tel: 00 33 1 47 00 47 59">00 33 (0)1 47 00 47 59</a><br />
<span style="color: #888888;"><strong>Address:</strong></span> 74, Rue de Charonne, 75011<br />
<strong><span style="color: #888888;">M:</span></strong> Charonne, Ledru-Rollin<br />
<strong><span style="color: #888888;">Opening hours:</span></strong> Lunch: noon-14h30. Dinner: 20h-22h30. Closed Sunday<br />
<strong><span style="color: #888888;">Average price:</span></strong> main course 11 euros</p>
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	<georss:point>48.8535118 2.3798845</georss:point>	</item>
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